Evangelos – Emmanuel Doumas is a skilled professional with significant experience in the hospitality, catering and barista training sectors. Born on February 14, 1992 in Marousi, Athens, and a resident of Zografou, he has had a career full of professional development and success. He holds a degree in Tourism Management from City Unity College and began his career in the catering sector at a young age, achieving leadership positions such as Head Trainer, F&B Manager and Head Barista in renowned stores and hotels in Greece. At the same time, he has actively contributed to the training of new professionals, participating as a speaker and trainer in recognized organizations and festivals, such as the Athens Coffee Festival. His continuous training in areas such as bartending, coffeemaking and beverage knowledge, combined with his excellent organizational and communication skills, make him a qualified and multi-dimensional professional, with a passion for quality and development.